Oven Fried Potatoes

Serves:

Ingredients:

3 ea Potatoes, medium, peeled or
1 x Unpeeled
2 tb Margarine, low-cal, melted
1 1/2 ts Oil, olive
1 x Paprika

Method:

Halve potatoes lengthwise and slice into 1/2-inch thick strips.
Put margarine and olive oil in bowl; add potatoes, tossing to coat well.
Arrange potato strips in single layer on non-stick baking sheet.
Sprinkle with paprika.
Bake in preheated 450 degree oven 30 to 40 minutes.