Vegetable Burger Soup
Serves:
Ingredients:
1/2
lb
Ground beef
1
10-oz pkg frozen mixed
vegetables
2
c
Water
1
16-oz can stewed tomatoes
1/4
c
Dry onion soup mix
1
8-oz can tomato sauce
1
ts
Sugar
Method:
In large saucepan, brown ground beef.
Drain off excess fat.
Stir in water, stewed tomatoes, tomato sauce, vegeteables, onion soup mix and sugar.
Bring to boiling.
Cook and simmer 20 minutes.