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To Make Beef Tea Soups And Stews

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To Make Beef Tea

Serves:

Ingredients:


1 lb Beef **
1 ts Salt
1 c Water

Method:


** prime lean beef Put beef through a food grinder using a coarse knife.
Place in top of double boiler and add the water.
Simmer over a very low flame about 3-1/2 hours.
Add salt.
Strain and keep liquid in a cool place.
If too strong, it may be diluted with some boiling water to strength desired.

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