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Impossible Tuna And Cheddar Pie Seafood

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Impossible Tuna And Cheddar Pie

Serves:

Ingredients:


2 c Onions; chopped
1/8 ts Pepper
1/4 ts Salt
1 c Bisquick
1 1/4 c Milk
3 Eggs
2 c Cheddar; shredded
2 cn Tuna; 6/2 oz -drained
1/4 c Butter
2 Tomatoes; thinly sliced

Method:


Preheat oven to 400F.
Grease pie plate 10x1 1/2".
Cook onions and butter in 10" skillet over low heat, stirring occaisionally, until onions are a light brown.
Sprinkle tuna, 1 cup of cheese and onions in plate.
Beat eggs, milk, Bisquick, salt and pepper till smooth 15 seconds in blender on High or 1 minute with hand beater.
Pour into plate.
Bake till knife inserted in centre comes out clean, 25 to 30 minutes.
top with tomato slices and remaining cheese is melted 3 to 5 minutes.
Cool 5 minutes.

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