Pineapple Apricot Jam
Serves:
Ingredients:
2
lb
Dried apricots
2
c
Crushed pineapple
3 1/4
c
Sugar
Method:
Wash apricots.
Cover with cold water.
Heat slowly to boiling.
Simmer until soft.
Add pineapple and sugar.
Simmer slowly, stirring frequently, until thick.