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Herb Butter For Seafood Or Artichokes Sauces And Spices

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Herb Butter For Seafood Or Artichokes

Serves:

Ingredients:


1/2 c Butter
1 ts Paprika
1 tb Green scallions
1/4 ts Oregano
1/4 ts Marjoram
1/4 ts Basil
1 Clove garlic, crushed
3 tb Fresh parsley, chopped
1/2 ts Soy sauce

Method:


Melt butter over medium heat and stir in remaining ingredients.
Simmer 5 minutes.
Serve warm.
May be refrigerated and reheated when needed.

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