French Dressing Mix
Serves:
Ingredients:
1/4
c
Sugar
1
ts
Dry Mustard
1/8
ts
Onion Powder
1 1/2
ts
Paprika
1 1/2
ts
Salt
Method:
Combine all ingredients in a small bowl; stir until well blended.
Put mixture in a foil packet or 1-pint glass jar and label as French Dressing Mix.
Stor in a cool, dry place and use within 6 months.
Makes enough mix (5 Tablespoons) for 1 1/4 cups of French Dressing.
VARIATION: Sweet Italian Dressing: Increase sugar to 1/2 cup.
Substitute 1 T celery seed for paprika.
French Dressing: Combine 1 pkt of mix, 3/4 cup vegetable oil, and 1/4 cup vinegar in a glass jar.
Shake until well blended.
Chill before serving.
Makes about 1 1/4 cups of French Dressing.