Korean Bean Sprouts

Ingredients:

Bean sprouts 150 gms.
Sesame seeds, toasted 2 tbsps.
Garlic powder ½ tsp.
Green onions, chopped ¼ cup
Sesame oil As required
Salt To taste

Method:

1.Clean, wash and boil the beansprouts for 5 minutes in water.
2.Drain, return to the pan and stir the salt, sesame seeds, sesame oil, garlic powder, green onions and simmer on low heat for 2-3 minutes.

3.Once done, serve hot or cold.