Bakala Bhath
Ingredients:
2 cups beaten rice
3 cups curds
¼ tsp salt
1 green chilli
1 small piece ginger
For seasoning:
1 red chilli,
1 pinch mustard,
1 tsp ghee
Method:
Combine together curds and beaten rice.
Add crushed ginger, minced green chilli and salt to taste.
Mix well and season with the ingredients noted above.
Tender cucumber gratings can be added, if desired.
Ready to serve.