SHUSWAP BANNOCK Bread

Ingredients:

3 cups All-purposes flour
1tbl Baking powder
1 1/2 tsp Salt
1 1/2 cups Water
1 cup Blueberries

Method:

Mix the dry ingredients together, the add the water quickly &
continue to stir.
Add the blueberries and mix into batter.
Spread batter on a pie plate & put in a preheated oven heated to 425F.
Bake for 20 minutes. Cut in pieces & serve hot or cold. Excellent
with mint tea.