Turkey Or Chicken And Broccoli Casserole
Serves:
Ingredients:
20
oz
Bag cut broccoli (not the
-chopped kind), cooked 'til
Crisp-tender and drained
-well
2
c
Turkey or chicken, cooked &
-cut up
1
cn
Cream of mushroom soup
1
cn
Cheddar cheese soup
1/4
ts
Curry powder
1/4
ts
Poultry seasoning
Grinds black pepper
1
c
Cheddar, shredded
Method:
Use your favorite casserole topping (cheese croutons, those "dreaded" crunchy onions, etc.
) Heat soup (do not dilute) together with seasonings.
In a 2 quart casserole, lightly oiled, layer the meat first, then the broccoli, the soup mixture, and the cheese.
Cover and bake for 45-60 minutes at 350F.
When casserole starts to bubble, add the topping. Bake another 10 minutes. Remove from oven.