Spicy Italian Patties
Serves:
Ingredients:
1
cn
(8 Oz.) Tomato Sauce
2
ts
Italian Seasoning
1/4
ts
Salt
1
lb
Ground Turkey Raw
1
lg
Clove Garlic Minced
1
ts
Fennel Seeds
1/2
ts
Crushed Red Pepper
Method:
Combine Tomato Sauce, 1 t.
Italian Seasoning & 1/8 t.
Salt in A Small Saucepan.
Cover & Cook Over Medium Heat Until Hot; Set Aside & Keep Warm.
Combine Turkey, Garlic, Remaining 1 t.
Italian Seasoning, Fennel Seeds, Pepper & 1/8 t.
Salt.
Stir Until Blended.
Divide Mixture Into 4 Equal Portions & Shape Into 1/2 in.
Thick Patties.
Coat A Largenonstick Skillet With Cooking Spray; Place Over Medium Heat Until Hot.
Add Patties & Cook About 9 Min.
OR Until Done, Turning Once.
Place Patties On A Serving Platter; Top With Sauce.
211 Cal.
Per Patty & 1/4 C.
sauce