Individual Carrot Pork Loaves

Serves:

Ingredients:

1/4 c Shredded Carrot
1 ea Large Beaten Egg
1/4 ts Dried Oregano, Crushed
1/4 c Shredded Cheddar Cheese
2 Tb Chopped Onion
1/4 c Fine Dry Bread Crumbs
1/2 lb Ground Pork

Method:

Micro-cook carrot, onion, and 2 T water, covered, on 100% power about 1 1/2 minutes or till tender; drain.
Stir in egg, bread crumbs, oregano, 1/4 t salt and a dash of freshly ground pepper.
Add pork; mix well.
Shape into two individual loaves.
Place in a shallow baking dish.
Micro-cook, loosely covered, on 100% power for 4 to 5 minutes or till no longer pink, giving the dis a quarter turn and draining off fat every 2 minutes.
Sprinkle with cheese.
Micro-cook, uncovered, on 100% power for 45 seconds to 1 1/2 minutes, or till cheese is melted.
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