Chicken Sour Cream Casserole
Serves:
Ingredients:
1
pk
Corn bread stuffing;medium
1/4
lb
Butter
4
Chicken breasts;boned,cooked
1
cn
Cream of chicken soup
1/2
pt
Sour cream
1 1/2
c
Chicken broth
Method:
Melt butter and mix with stuffing.
Mix sour cream and cream of chicken soup together and fold in diced chicken.
Spread 1/2 of stuffing mix on the bottom of a 13x9 pan.
Spread all chicken mixture over the stuffing.
Top with the rest of the stuffing.
Pour the broth over all.
Bake at 350 for 35 min.