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West Indian Curry Pasta Pastas

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West Indian Curry Pasta

Serves:

Ingredients:


---------
1 Durum semolina
1 Curry powder
1/3 ts Ground coriander
1/2 ts Anise seeds
1/3 ts Black pepper
1/3 ts Cinnamon
1/3 ts Ground ginger
1/3 ts Ground turmeric
1 Egg
1 tb To 2 water, if and as
Needed
1 1/3 c Durum semolina
1 1/4 ts Curry powder
1/3 ts Ground coriander
1/2 ts Anise seeds
1/3 ts Black pepper
1/3 ts Ground cinnamon
1/3 ts Ground ginger
1/3 ts Ground turmeric
1 Egg
1 tb Vegetable oil, optional
1 tb To 2 water, if and as
Needed

Method:


Per 1 cup Serving: 266calories 12.
4g protein 43.
6g carbohydrate 4.
5g fat 42.
8mg sodium The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.

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