Teff Pasta

Serves:

Ingredients:

3/4 c Durum semolina
1/4 c Teff flour
1 Egg
1 tb Vegetable or olive oil,
Optional
1 c Durum semolina
1/4 c Teff flour
1 Egg
1 tb Water, if and as needed

Method:

Teff is a flavorful grain which is tiny enough to use unaltered in the pasta, allthough teff flour works somewhat better.
Teff is usually combined with spicy foods.
Per 1 cup Serving: 289calories 10.
4g protein 45.
4g carbohydrate 7.
3g fat 24.
3mg sodium The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.