Tomato Mincemeat
Ingredients:
8
qt
Tomato, green
4
lb
Brown sugar
1
T
Salt
1
t
Allspice
1
t
Ginger
1
c
Vinegar
2
ea
Lemon
2
lb
Raisins
2
t
Cloves
1
T
Cinnamon
1/2
t
Mace
Method:
Scald and peel the tomatoes.
Put through a food chopper with the lemons.
Add sugar, raisins, vinegar and spices and cook about 45 minutes.
Pour into sterilized jars and seal.