Texas Toast Chili And Eggs

Serves:

Ingredients:

3 c Chili
Butter
8 Eggs, fried or poached
8 Thick slices bread

Method:

Heat chili;keep eggs warm.
Spread bread slices with butter.
Fry or grill on both sides until golden brown.
To serve,spoon chili over bread.
Drop 2 eggs on each slices.
Makes 4 servings.