Tacos Student Style

Serves:

Ingredients:

1 lb. ground beef
1/2 cup grated cheese (cheddar works best)
1/2 cup shredded lettuce
1/2 cup chopped onions
1/2 cup chopped tomatoes
4 6 preformed taco shells
dash (chili powder, Tabasco sauce, garlic
Taco sauce (as topping)
1/2 guacamo le (as topping)
1/2 cup sour cream (as topping)
1/2 cup avocado (optional)

Method:

Tacos can really be made into a full meal by themselves.
The easiest tacos shells to use are the pre-formed ones that just have to be heated in the oven.
The meat filling consists of browned ground beef with spices (chili powder, pepper, salt).
With the addition of grated cheese, sour cream, shredded lettuce, chopped onion, tomato and meat to the taco shell, you have both a salad and a main course all rolled into one.