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Southwest Burgers Meats

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Southwest Burgers

Serves:

Ingredients:


Fresh Tomato Salsa; *
1 1/2 lb Ground Beef
4 oz Chopped Green Chiles; **
4 oz Monterey Jack Cheese; Diced
1/2 ts Pepper
1/4 ts Salt

Method:


* See Sowest 2 for recipe.
** Use 1 4-oz can of chopped green chiles that have been drained.
~------------------------------------------------------------------------- Prepare Fresh Tomato Salsa and set aside.
Mix remaining ingredients.
Shape into 6 patties, each about 1/2-inch thick.
Set oven control to broil.
Place patties on rack in broiler pan.
Broil with tops of burgers about 3 inches from the heat until they are done to your taste, 5 to 7 minutes on each side for medium done.
Serve with Fresh Tomato Salsa.

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