Pork Chops And Stuffing

Serves:

Ingredients:

4 Pork chops
1 tb Oil
3 Slices of bread, cut into cu
2 tb Chopped onion, or 2 t minced
1/4 c Melted butter
2 tb Water
1/4 ts Poultry seasoning
1 cn Mushroom soup
1/3 c Water

Method:

Preheat oven to 350 Brown chops and place in a shallow baking dish.
( 2-2-1/2 quart ) Lightly mix together bread, onion, butter, 2 T water and poultry seasoning .
Place a mound of stuffing on top of each chop.
Blend soup and 1/3 C of water, pour over chops.
Bake uncovered for one hour.
Enjoy, * Jeannie *