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Pizza Cups From Brigitte Sealing Meats

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Pizza Cups From Brigitte Sealing

Serves:

Ingredients:


1 lb Lean ground beef
6 oz Can Hunts tomato paste
1 tb Dried Onions
1/2 ts Basil
1/2 ts Oregano
10 oz Can refridgerated bisquits
( 12 )
1/2 c Shredded part-skim
Mozarella cheese

Method:


1.
Preheat oven to 400 F.
2.
Brown beef well and drain well.
3.
Stir in tomato paste, onion and seasonings.
4.
Cook 5 minutes to heat through.
5.
Place biscuits in muffin cups, sprayed with Pam,pressing to cover bottom and sides.
6.
Spoon about 1/3 cup of the mixture in each muffincup and sprinkle with cheese.
7.
Bake for 12 minutes or until golden brown.
Out of "366 Low-Fat-Brand_name Recipes" cookbook Typed by brigitte Sealing

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