Hot Corn Beef Sandwiches
Serves:
Ingredients:
1
c
Corn beef, canned/chopped
1/2
c
American cheese, shredded
1/2
c
Green olives, chopped
Coney buns
1/4
c
Catsup
2
tb
Onion, chopped
1
tb
Worcestershire sauce
Method:
Combine above ingredients.
Fill coney buns and wrap each in foil.
Heat in oven.
Randy Rigg