Honey And Apple Bbq Ribs
Serves:
Ingredients:
3 1/2
lb
Pork back ribs, cut into 2-3
-rib portions
Water, to cover
Honey barbecue sauce
1/4
c
Apple cider
3/4
c
Apple jelly
1/2
c
Honey barbecue sauce
1/2
c
Ketchup
1
tb
Brown sugar
1
tb
Sweet picle relish
1
tb
Mustard
1
ts
Cinnamon
Method:
** In large saucepan, combine first 4 ingredients.
Bring to a boil; reduce heat and simmer, covered, 45-60 minutes or until ribs are tender.
Meanwhile, prepare sauce by combining all of the remaining ingredients in a medium saucepan.
Cook and stir over medium heat until bubbly.
Reduce heat and simmer, uncovered, about 15 minutes.
Remove from heat and cool until ribs are done.
When ribs are tender, drain; cool slightly.
Place ribs in large baking dish or bowl.
Pour sauce over ribs.
Cover and chill several hours or overnight.
Before serving,remove ribs from sauce.
Reserve sauce.
Grill or broil for 15-20 minutes, turning and brushing with sauce (watch closely to prevent burning) Makes 6 servings.