Ez Ham & Corn Casserole
Serves:
Ingredients:
2
c
Diced cooked ham
1
sm
Yellow onion, grated fine
1
sm
Sweet green pepper, cored,
-seeded and minced
1
lb
Can cream-style corn
8
oz
Can whole kernel corn
-drained
1/2
c
Light cream
1 1/2
c
Seasoned bread croutons
1/4
c
Melted butter
1
tb
Worcestershire sauce
Method:
Preheat oven to 350 degrees.
Mix all ingredients except topping and spoon into a buttered 1 1/2 quart casserole.
Sprinkle with croutons; mix butter and Worcestershire sauce and drizzle on top.
Bake, uncovered, 30 minutes until bubbly and brown.