Chinese Barbaque Pork (char Siew)

Serves:

Ingredients:

--------- SAUCE ---------
1 tb Hoisin sauce
2 tb Soy sauce
1 ts Seseme oil
1 Fresh garlic finely chopped
4 tb Sugar
1/2 ts Salt & pepper

Method:

Slice pork into strips approximately 1 1/2 in.
thick, 5-6 in.
long, and 1/2 in.
wide.
Combine all the ingredients for the sauce and mix well.
Marinate pork strips in sauce for a minimum of 2 hours.
Bake in pre-heated oven 375 deg for 25 minutes.
Turn meat over and bake for an additional 25 minutes.