Canadian Style Bacon

Serves:

Ingredients:

Canadian bacon

Method:

Nutritional information is based on a two-ounce serving.
To Bake: Heat oven to 325 degrees.
Place 2-pound piece Canadian-style bacon, fat side up, on rack in shallow baking pan.
Insert meat thermometer so tip is in center of bacon.
Bake uncovered 20 to 30 minutes or until thermometer registers 140 degrees.
85 CALORIES PER 2-OUNCE SERVING.