Versatile Cookie Mix

Serves:

Ingredients:

2 c Sugar
2 c Brown sugar
2 c Rolled oats
2 c Crispy rice cereal
4 c Flour
1 (10 oz) pkg Chocolate chips
1 (10 - 12 oz) pkg Vanilla
chips
1 c Chopped nuts

Method:

Mix all ingredients together until well blended.
Place 2 cups mixture into each of 6 freezer bags, and refrigerate.
To make cookies, mix 1 bag (or 2 cups) cookie mix, 1 egg and 1/2 cup butter-flavored shortening in bowl until well-blended.
Shape dough into balls (about the size of walnuts) and place on cookie sheet that has been sprayed with cooking spray.
1 pkg mix makes about 24 to 36 cookies.
///\oo/\\\ From the hearth in Sandee's Kitchen.
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