Lemon Kiss Cookies

Serves:

Ingredients:

1/2 c Butter
3/4 c Sugar
3 tb Lemonjuice
2 3/4 c Flour
1 1/2 c Almonds,chopped
1 pk 14 oz chocolate kisses
Powdered Sugar
1 tb Shortening
1/2 c Chocolate chips

Method:

In large bowl beat butter,sugar and lemonjuice untill light and fluffy.
Add flour and almonds; beat at slow speed untill well mixed.
cover;refridgerate at least 1 hour for easier handling.
Heat oven to 375 degrees F.
Shape a tablespoon full of dough around each chocolate kiss, covering it completly.
Roll in hand to form ball.
Place on ungreased cookiesheet and bake for 8-12 minutes or until set and the edges are lightly,golden brown.
Cool 1 minute, remove from cookiesheet, cool completly.
Lightly dust cookies with powdered sugar.
In small pan ,melt chocolate chips and shortening;stir until smooth.
Drizzle over each cookie!