Spooned Up Meat Loaf
Serves:
Ingredients:
2
lb
Lean Ground Beef
1 1/2
oz
Onion Soup Mix; 1 pk
1/2
c
Oats; Quick Cooking
1/2
c
Water
1/2
c
Dairy Sour Cream
2
Eggs; Lg, Beaten
1/4
c
Parmesan Cheese; Grated
Method:
Cook and stir the meat in a large skillet until the meat is brown.
Drain off the excess fat.
Stir in the soup mix, oats and water.
Cover and simmer for about 5 minutes, stirring occasionally.
Stir in the sour cream and eggs.
Spread the mixture evenly in the skillet then sprinkle the cheese over the top.
Cover and simmer until set, about 5 minutes.
Serve with catsup, if desired.