Cheddar Olive Bread
Ingredients:
3
c
Cheddar; Sharp, Grated
3
oz
Pimento-StuffedOlives;Sliced
1
c
Mayonnaise
1
ea
French Bread; Loaf, Unsliced
Method:
Mix the cheese, olives, and mayonnaise together.
Spread on the cut surface of the French Bread, which has been sliced horizontally.
Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.
Calories per serving: Number of Servings: 6 Fat grams per serving: Approx.
Cook Time: Cholesterol per serving: Marks: