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Cottage Cheese Spinach Casserole Casseroles

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Cottage Cheese Spinach Casserole

Serves:

Ingredients:


2 c Low Fat Cottage Cheese,
Rinsed & Drained
Egg Substitute Equal To 3
Eggs
3 tb Flour
4 oz Low Fat Cheese Cubed
1/2 pk (10 Oz.) Frozen Chopped
Spinach, Partially Thawed
1/4 ts Salt

Method:


Preheat Oven To 350 F.
Combine Cottage Cheese, Egg Substitute & Flour.
Add Cheese.
Add Spinach in Chunks Along With Salt.
Place in Baking Dish & Bake Uncovered 60 Min.
Fat 5.
0.
Chol.
1 5.

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