Tea Muffins

Serves:

Ingredients:

1/2 c Butter; creamed
2 tb Sugar
1 c Milk; sweet (1/2 c. cream i
s better)
1 ea Egg; unbeaten
2 ts Baking powder
1 c Raisins; or currants
1 1/3 c Flour

Method:

This should make batter a little thicker than ordinary cake batter.
Make in muffin tins.
Note: Time and temperature not given.
Assume hot 400 - 450 F.
oven at about 25 minutes.