Rye Bread (dak)

Serves:

Ingredients:

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1 pk Yeast
2 c Rye flour
2 c Bread flour
2 tb Nonfat dry milk powder
1 tb Sugar
1 ts Salt
1 tb Honey
1 tb Margerine
1 ts Ground allspice (optional)
1 tb Caraway seeds (optional)
1 1/2 c Warm water
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Method:

Add all ingredients listed above, select white bread and push start.
NOTE: Caraway seeds and allspice may be added to make an unusual spicy rye, or omit them for a good conventional rye.