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Naan Breads

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Naan

Serves:

Ingredients:


2 c Ll purpose flour
1 1/2 ts Ry yeast
1/4 ts Alt
1/2 c Ater

Method:


Combine ingredients to form a dough.
Let rise until doubled, for about 1 hour.
Punch dough down and divide it into 10 parts.
Roll each into a thin circle.
Brush one side with water.
Spray griddle with noncaloric spray.
Put circles on hot griddle, watered side up.
Bake until half done--lightly browned, about three minutes.
Transfer to cookie sheet.
Bake in 400 degree oven until done (about 5 to 10 minutes) or use broiler for about 1 minute to finish cooking.

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