Buttermilk Cheese Bread
Serves:
Ingredients:
1
pk
Yeast
3
c
Bread flour
1
ts
Baking powder
1
ts
Salt
1
tb
Sugar
1
c
Buttermilk (Use ingredients
at room temperature.)
1/4
c
Warm water
1
c
Grated cheese (we used extra
sharp Cheddar)
Method:
"This loaf has a super smooth texture, a sharp cheddar taste, plus the cheese gives the crust a fabulous crunch.
" Pour all ingredients into the pan in the order listed.
Select white bread and push "Start.
" "Also tried 1/2 cup Cheddar plus 1/2 cup blue cheese"