Brown Sugar Bread

Serves:

Ingredients:

3/4 c Sugar
2 tb Butter or butter substitute
1 Egg, well beaten
3/4 c Milk
2 c Flour
2 ts Baking powder
1/4 ts Salt
Cinnamon
1/2 c Brown sugar

Method:

Cream sugar and 1 tablespoon butter, add egg.
Add milk and mix well.
Add flour which has been sifted, measured, and sifted with baking powder and salt.
Pour into well-oiled pan and sprinkle with brown sugar.
Sprinkle with cinnamon and dot with butter.
Bake in hot oven (435 F) 25 minutes.
6 servings.
Mrs.
C.
R.
Crispin, Syracuse, NY.