Bananas Foster Bread Pudding

Serves:

Ingredients:

1 1/2 c Milk
1 1/2 c Heavy cream (or another 1.5
-cups milk)
1 c Banana liqueur
(4 cups total liquid)
2 c Sugar
8 tb Butter melted (1 stick)
4 Eggs
2 tb Vanilla
5 c Up bananas
1 c Chopped pecans
1 tb Cinnamon

Method:

1 10oz.
loaf stale French bread, crumbled (or 6-8 cups of any type bread Combine all ingredients; mixture should be very moist but not soupy.
(Hint: it should look like cooked oatmeal.
) Pour into buttered 9x12" or larger baking dish.
Place into a non-preheated oven.
Bake at 350 degrees for approx.
1 hour and 15 minutes.
Serve warm with sauce.
Serves 16 to 20 (unless you invite me).