New Year's Punch

Serves:

Ingredients:

46 oz Juice, pineapple; 1 can
4 c Tea; brewed
3 c Juice, apple
1/2 c Juice, lemon
2 c Ginger ale

Method:

In a gallon container, combine pineapple juice, tea, apple juice and lemon juice; mix well.
Store in refrigerator.
Add the ginger ale just before serving.