Fog Cuttere
Serves:
Ingredients:
1 1/2
fl
Light rum
1/2
fl
Gin
3
tb
Lemon juice
1 1/2
ts
Orgeat syrup
1/2
fl
Brandy
1
fl
Orange juice
1
ts
Sweet sherry
Method:
Shake all ingredients.
Strain into a Collins glass over ice cubes.
Float a teaspoon of sweet sherry on top.