Zucchini Fritters
Serves:
Ingredients:
5
T
Bisquick
1/4
t
Salt
2
ea
Eggs, beaten
2
c
Zucchini, grated
1/2
c
Parmesan cheese
1/8
t
Pepper
2
T
Butter
Method:
Blend the bisquick, parmesan, salt, pepper.
Add eggs.
Mix zucchini into batter.
Grease hot pan or griddle with butter.
Pour batter into pan and fry 3 minutes on each side.
Serve warm, a delicious way of serving zucchini.
Make 8 to 10 fritters.
THE ANDERSONS' FOOD GARDEN