Sesame Curried Walnuts
Serves:
Ingredients:
2 1/2
c
Walnuts
2
ts
Sesame seeds
2
ts
Sesame oil
2
ts
Curry powder
1
ts
Salt
2
ts
Sugar
2
ts
Lemon juice
1
tb
Water
1
pn
Hot red pepper sauce
Method:
Saute walnuts & sesame seeds in sesame oil over medium-low heat, until the walnuts begin to sizzle.
Sprinkle curry powder, salt & sugar over the walnuts, stirring to coat.
Stir-fry until the curry powder begins to brown, about 2 minutes.
Remove from heat.
Combine remaining ingredients in a small bowl.
Drizzle over the walnut mixture.
Stir until thoroughly coated.
Allow to cool before serving.
"Vegetarian Gourmet" Issue #11.