Marmaliga

Serves:

Ingredients:

2 c Water
2 c Milk
1 ts Salt
1 c Yellow cornmeal
1/4 c Butter/margerine

Method:

Cottage Cheese (Optional) Sour Cream (Optional) Grated Parmesan Cheese (Optional) In a saucepan combine first 5 ingredients.
Bring to a boil, stirring constantly and cook until butter is melted and mixture is thick, about 15--20 minutes.
Serve topped with a spoonful of cottage cheese and sour cream.
(Marmaliga can also be served plain or sprinkled with grated Parmesan Cheese.
) Serves 6.