Gifilte Fish From A Jar

Serves:

Ingredients:

1 lg Jar gifilte fish; good brand
1 bn Beets
1 bn Carrots
2 lg Onions
Pepper; lots
Salt; to taste

Method:

Here is the EASY way out.
Take a large jar (at least 8 pieces but I usually do 12).
but first get your veggies ready; slice the carrots, beets and onions.
Layer in a heavy stock pot, the beets (my Bubbe's secret ingredient), slices of fish, onions, carrots and seasonings; repeat as many times as is necessary with EVERYTHING but the beets.
Pour the liquid from the jar over the fish and then bring to a boil.
Turn down as simmer for about 45 minutes.
Cool, remove from liquid and serve.
This tastes ALMOST a good as the real thing.