Curried Yogurt Dip
Serves:
Ingredients:
3/4
c
Plain Yogurt
2
ts
Curry powder
1
ts
Lemon juice
1/2
ts
Honey
1/4
ts
Black pepper
1/8
ts
Hot pepper sauce
Method:
GARNISH: finely chopped almonds or walnuts, optional.
In a bowl, combine ingredients, stirring well.
Spoon into serving bowl.
If possible allow to set for 30 minutes at room temperature before serving.
Garnish.
Makes 1 cup.
Serve with fresh vegetables or pita crisps.