Crab Hors D'oeuvres

Ingredients:

5 oz Jar Old English Spread
1/4 c Margarine
6 oz Can crabmeat, drained
1 tb Mayonaise
1 ts Garlic powder
1 ts Worcestershire sauce
1 pk English muffins

Method:

Mix all ingredients.
Spread on English muffin halves, then cut each half into 4 pieces.
Back on cookie sheet for 20 minutes at 350 F.
Makes 48 pieces.