Bacon Olive Hot Appetizer

Serves:

Ingredients:

6 Slices Bacon Crumbled
1 c Ripe Olives, Chopped
1/2 c Green Onion Tops, Chopped
1 1/2 c Shredded Cheddar Cheese
1 ts Curry
1/2 c Mayonnaise

Method:

Mix all ingredients.
Toast bread on one side and cut in assorted shapes.
Spread mixture on untoasted side.
Broil until brown or freeze until ready to use.